Grandma's Crock Pot Green Beans with Ham

Green beans, string beans, or snap beans are a rich source of vitamins A, C, and K, and of folic acid and fiber. They have similar nutritional benefits similar to snap peas and okra. Green beans with ham is a delicious crock pot meal that is easy to make to enjoy along with any meals of your choice. This is my grandmother’s secret recipe.

Shopping list/Ingredients

• A teaspoon of Salt
• Two tablespoons of butter
• Two tablespoons of pepper
• A pinch of sugar
• Slices of ham/bacon 

Kitchen equipment

• A cutting board
• A chef knife
• A bowl to hold the ham or bacon
• A crock pot

Instructions

1. Snap and string the beans and then rinse them well.

2. Put a few cups of water, and butter for seasoning, into the crock pot.

3. Add a pinch of sugar and a slab of ham with salt and pepper.

4. Cook them on high for 3-4 hours.